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Dried ginger (Ganjiang)
Pharmaceutical Name: Rhizoma zingiberis
Botanical Name: Zingiber officinale (Willd.)
Rosc.
Common Name: Dried ginger
Source of Earliest Record: Shennong Bencao
Jing
Part Used & Method for Pharmaceutical
Preparations: The rhizomes are dug in winter.
After the fibrous roots have been removed,
the rhizomes are cleaned, dried in the sun
and cut into slices.
Properties & Taste: Pungent and hot
Meridians: Spleen, stomach, heart and lung
Functions:
1. To warm spleen and stomach and dispel cold;
2. To prevent yang from collapsing;
3. To warm the lungs and resolve phlegm-damp
Indications & Combinations:
1. Cold attacking the spleen and stomach
manifested as cold pain in the epigastric
and abdominal regions, vomiting and diarrhea.
Dried ginger (Ganjiang) is used with Evodia
fruit (Wuzhuyu) and Pinellia tuber (Banxia).
2. Weakness and cold in the spleen and stomach
manifested as fullness and distension in the
epigastric and abdominal regions, vomiting,
nausea, loose stool, poor appetite, lassitude
and deficient, weak pulse. Dried ginger (Ganjiang)
is used with White atractylodes (Baizhu) and
Poria (Fuling) in the formula Lizhong Wan.
3. Collapsing of yang manifested as cold
sweating, cold extremities, spontaneous sweating,
listlessness and fading pulse. Dried ginger
(Ganjiang) is used with Prepared aconite root
(Fuzi) in the formula Sini Tang.
4. Cold phlegm in the lungs manifested as
chills, asthma, cough with clear and profuse
sputum and cold feeling in the upper back.
Dried ginger (Ganjiang) is used with Ephedra
(Mahuang), Asarum herb (Xixin) and Pinellia
tuber (Banxia) in the formula Xiao Qinglong
Tang.
Dosage: 3-10 g
Cautions & Contraindications: This herb
should be used with caution during pregnancy.
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