About Chinese Medicinal Herbs
Chinese Medicinal Herbs are categorized according to their channels
Chinese Medicinal Herbs that are categorized according to their properties

Chinese Medicinal Herbs are listed in alphabetical order:

A   B   C   D   E    F   G   H   I,J,K   L   M    N,O   P   Q,R   S   T    U,V,W,X,Y,Z


Lysimachia (Jinqiancao)

Pharmaceutical Name : 1. Herba Lysimachiae; 2. Herba Desmodii

Botanical Name : 1. Lysimachia christinae Hance (primulaceae); 2. Dessmodium styracifolium (Osbeck) Merr. (Leguminosae)

Common Name : Lysimachia, Dessmodium

Source of Earliest Record: Bencao Gangmu Shiyi

Part Used & Method for Pharmaceutical Preparations: The whole plant is gathered in summer or autumn, cleaned and dried in the sun.

Properties & Taste : Sweet or no taste and neutral

Meridians: Liver, gall bladder, kidney and urinary bladder

Functions:
1. To promote water metabolism and relieve abnormal urination;
2. To transform dampness and relieve jaundice

Indications & Combinations:
1. Damp-heat in the urinary bladder manifested as hot urination, urinary tract stones, painful urination, frequent urination, urgency of micturition, abdominal pain and biliary stones. Lysimachia (Jinqiancao) is used with Lygodium spores (Haijinsha) and Chicken's gizzard skin (Jineijin) in the formula Sanjin Tang.

2. Damp-heat jaundice. Lysimachia (Jinqiancao) is used with Oriental wormwood (Yinchenhao) and Capejasmine (Zhizi).

Dosage: 30-60 g

 
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