About Chinese Medicinal Herbs
Chinese Medicinal Herbs are categorized according to their channels
Chinese Medicinal Herbs that are categorized according to their properties

Chinese Medicinal Herbs are listed in alphabetical order:

A   B   C   D   E    F   G   H   I,J,K   L   M    N,O   P   Q,R   S   T    U,V,W,X,Y,Z


Pubescent angelica root (Duhuo)

Pharmaceutical Name : Radix Angelicae pubescentis

Botanical Name : Angelica pubescens Maxim. f. biserrata Shan et Yuan

Common Name : Pubescent angelica root

Source of Earliest Record : Shennong Bencao Jing

Part Used & Method for Pharmaceutical Preparations : The roots are dug in spring or autumn and then baked and cut into slices after the fibrous parts have been removed.

Properties & Taste : pungent, bitter and warm

Meridians : Liver, kidney and urinary bladder

Functions:
1. To expel wind and dampness;
2. To stop pain;
3. To release the exterior and disperse cold

Indications & Combinations:

1. Wind-damp obstruction syndrome (rheumatic pain). Pubescent angelica root (Duhuo) is used with Large-leaf gentian root (Qinjiao), Ledebouriella root (Fangfeng) and Mulberry mistletoe (Sangjisheng) in the formula Duhuo Jisheng Tang.

2. Wind-cold type of exterior syndrome. Pubescent angelica root (Duhuo) is used with Notopterygium root (Qianghuo) in the formula Qianghuo Shengshi Tang.

Dosage: 3-10 g

Cautions & Contraindications: This herb is contraindicated in cases with syndromes of deficient yin or blood with heat and pain.

 
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