About Chinese Medicinal Herbs
Chinese Medicinal Herbs are categorized according to their channels
Chinese Medicinal Herbs that are categorized according to their properties

Chinese Medicinal Herbs are listed in alphabetical order:

A   B   C   D   E    F   G   H   I,J,K   L   M    N,O   P   Q,R   S   T    U,V,W,X,Y,Z


Quisqualis fruit (Shijunzi)

Pharmaceutical Name : Fructus Quisqualis

Botanical Name : Quisqualis indica L.

Common Name : Quisqualis fruit, Rangoon creeper fruit with seeds

Source of Earliest Record: Kaibao Bencao

Part Used & Method for Pharmaceutical Preparations : The fruit is gathered in September or October when its skin turns purplish. The seeds are collected after the fruit is dried in the sun.

Properties & Taste : Sweet and warm

Meridians : Spleen and stomach

Functions : To kill parasites

Indications & Combinations:
Roundworm (ascariasis). Quisqualis fruit (Shijunzi) is used with Chinaberry bark (Kulianpi) and Areca seed (Binglang).

Dosage: 6-10 g

Cautions & Contraindications: Overdosage of the herb will cause hiccups, dizziness, vertigo and vomiting. Taking this herb with hot tea can also cause hiccups.

 
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