About Chinese Medicinal Herbs
Chinese Medicinal Herbs are categorized according to their channels
Chinese Medicinal Herbs that are categorized according to their properties

Chinese Medicinal Herbs are listed in alphabetical order:

A   B   C   D   E    F   G   H   I,J,K   L   M    N,O   P   Q,R   S   T    U,V,W,X,Y,Z


Rubia root (Qiancao)

Pharmceutical Name : Radix Rubiae

Botanical Name : Rubia cordifolia L.

Common Name : Madder root, Rubia root

Source of Earliest Record : Shennong Bencao Jing

Part Used & Method for Pharmaceutical Preparations : The roots are dug in spring or autumn, and cleaned and dried in the sun.

Properties & Taste : Bitter and cold

Meridian : Liver

Functions :
1. To cool blood and stop bleeding;
2. To invigorate blood circulation and release stagnation

Indications & Combinations:

1. Hemorrhages due to extravasation of blood by heat. Rubia root (Qiancao) is used with Japanese thistle (Daji), Small thistle (Xiaoji) and Biota tops (Cebaiye).

2. Amenorrhea caused by blood stagnation. Rubia root (Qiancao) is used with Chinese angelica root (Danggui), Chuanxiong rhizome (Chuanxiong) and Cyperus tuber (Xiangfu).

3. Blood stasis and pain caused by external injuries. Rubia root (Qiancao) is used with Safflower (Honghua), Chinese angelica root (Danggui) and Red peony (Chishao).

4. Wind-damp obstruction syndrome (painful joints). Rubia root (Qiancao) is used with Spatholobus stem (Jixueteng) and Futokadsura stem (Haifengteng).

Dosage: 10-15 g

 
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